Lunch Special (Weekdays From 11 a.m. to 3 p.m)
Served with Soup or House salad for Dine– In Only
Add a piece of Egg Roll for $1 / Any Soft drink for $1.50 more.
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| Orange Chicken |
7.5 |
| Golden crisp chicken, tossed with homemade orange sauce served with steamed vegetables |
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| SeSaME Chicken |
7.5 |
| Golden crisp chicken, tossed with homemade sesame sauce served with steamed vegetables |
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| Ramrong Vegetable |
6.5 |
| Fresh steamed assorted vegetable dressed with our signature peanut sauce. |
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| Thai Fried Rice (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Delicious stir-fried rice with egg, onion, pea and carrot. |
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| Stir-Fried Broccoli (Chicken, Beef, tofu) |
6.5 |
| Broccoli stir fried with house special soy sauce with choice of tender beef, chicken or Tofu |
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| Pad Thai (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Thai famous noodle dish with peanut, bean sprouts and green |
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| Drunken Noodle (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Big rice noodles with garlic, mushrooms, carrots, bell peppers, onion and fresh basil. |
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| Pad See You (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Fresh flat rice noodles stir-fried with egg, broccoli, carrot and Thai soy sauce. |
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| Sweet and Sour (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Stir-fried carrot, onion, bell pepper, tomato and cucumber and pineapple in sweet and sour sauce |
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| Cashew Nut (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Stir-fried cashew nut with carrot, onion, celery, bell pepper, and pineapple. |
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| Lava Chicken |
8.5 |
| Crispy chicken, onion, mushroom, and scallion tossed in sweet chili paste. |
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| Stir-fried Basil (Chicken, Pork, Beef, Tofu, or Vegetable) |
7.5 |
| Fresh basil leaves with onion, mushrooms, carrots and bell peppers |
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| Mussamun Curry (Chicken, Pork, Beef, Tofu, or Vegetable) |
8.5 |
| Onion, potato, carrot, and peanut in mild curry |
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| Red Curry (Chicken, Pork, Beef, Tofu, or Vegetable) |
8.5 |
| Red coconut curry with bell peppers, carrot, eggplant, bamboo shoots, zucchini and fresh basil leaves |
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| Green Curry (Chicken, Pork, Beef, Tofu, or Vegetable) |
8.5 |
| Green coconut curry with bell peppers, carrot, eggplant, bamboo shoots, zucchini and fresh basil leaves. |
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| Substitute shrimp for any meat for extra $2.00. Extra meat or tofu for extra $1.00. |
| Add the spiciness to any dishes from level 1– 4 |
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